Stokes Brown Sauce, 320 g

Product Information

Plus there are some free from brown sauces such as Chippa which you can sometimes find in the free from aisle. Only last week I went to a restaurant where the mayonnaise had a 'may contain traces of gluten' warning on it, must to my surprise.

Stokes Lemon & Lime Marmalade (New) – with the zingy fresh zest of Lemons and Limes, perfect for hot buttered toast, oatcakes … and so much more! HP Brown Sauce does contain gluten, however the Tesco and Asda's 'cheap' brown sauces are completely safe. However, many of the supermarket own brand Yeast Extracts are gluten free and safe for people with coeliac disease to eat. Unfortunately these sauces pretty much always tend to contain gluten, save for a few specifically gluten free ones.

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Nutrition Average Values per 100g: ENERGY (KCAL) 742, ENERGY (KJ) 3054, FAT (g) 80.6, SATURATED FAT (g) 6.5, AVAILABLE CARBOHYDRATE (g) 2.7, SUGAR (g) 1.6, PROTEIN (g) 1.5, SALT (g) 0.6 Stokes Tomato Ketchup – The star of the Stokes range! 200g of sun-ripened, juicy Italian tomatoes are crammed into every 100g of this award-winning ketchup, giving it a rich tomatoey flavour which makes you wonder how you hadn’t discovered it before! Then you've got mustard - most English mustard contains wheat flour, but did you know a handful of brands are actually gluten free? Ingredients: Tomatoes (200g in 100g ketchup), Unrefined Raw Cane Sugar, Spirit Vinegar, Cornflour, Sea Salt, Garlic Powder, Onion Powder, Seasoning (Salt, Spice Extracts (contains Celery), Onion Extract).

Coeliac UK has recently (Jan 2021) updated its guidelines stating that it will no longer be listing products containing barley malt extract or barley malt vinegar unless they are labelled as gluten free. Nutrition Average Values per 100g: ENERGY (KCAL) 192, ENERGY (KJ) 813, FAT (g) 3.1, SATURATED FAT (g) 0.2, AVAILABLE CARBOHYDRATE (g) 39.0, SUGAR (g) 26.0, PROTEIN (g) 1.9, SALT (g) 1.6. But then what about the different brands? For example - did you know HP Brown Sauce isn't gluten free, but the Tesco and Asda cheapo brown sauce IS gluten free? This collection includes 3 brand-new marmalades which are currently exclusive to our gift sets, along with our popular Seville Orange Marmalade, each in our 215g jars, presented in a stylish gift box.There is a good base of fruity sweetness and a touch of garlic and acidity … pitch perfect on the palate.” Said the Great Taste Awards Judges. Compare that to these mini jars of our favourite ketchup varieties: Bloody Mary Ketchup is for anyone with a taste for really good ketchup. It’s our classic tomato ketchup with a shot of real vodka, a splash of Worcestershire sauce and a twist of Bloody Mary spice … I've broken this guide to gluten free sauces down to try and help you find out exactly which sauces and condiments are gluten free. Stokes Rendlesham Marmalade (New) – Dark – Bitter – Sweet. Our very own elevation of the traditional British breakfast marmalade. Ingredients: Rapeseed Oil (75%), Free Range Pasteurised Whole Egg (12%), Water, Extra Virgin Olive Oil (5%), Unrefined Raw Cane Sugar, Acid: Acetic Acid, Sea Salt, Mustard Flour.

Stokes Real Mayonnaise – It’s the egg that makes Real Mayonnaise real and we use more whole egg in our recipe than anyone else we know (12%). British free-range whole eggs at that too, and a healthy dash of Mediterranean extra virgin olive oil for a really luxurious finish! However, a couple of products which are still listed as safe, and a good gluten free alternative, include: Stokes Mandarin Marmalade (New) – offers that finely sweet and sour zesty taste, unique to Mandarin oranges, combined with Seville Oranges and expertly blended for a distinctive flavour. Try it with pancakes or ice cream – or both!Stokes Seville Orange Marmalade – is a fine cut favourite – sweet and sour; fresh and fulfilling; bursting with a sunny morning of Seville oranges.

Stokes Real Mayonnaise– It’s the egg that makes Real Mayonnaise real and we use more whole egg in our recipe than anyone else we know (12%). British free-range whole eggs at that too, and a healthy dash of Mediterranean extra virgin olive oil for a really luxurious finish! But now they are no longer listed as being suitable for people with coeliac disease. Why is some barley malt vinegar no longer gluten free? Stokes Tomato Ketchup– The star of the Stokes range! 200g of sun-ripened, juicy Mediterranean tomatoes are crammed into every 100g of this award-winning ketchup, giving it a rich tomatoey flavour which makes you wonder how you hadn’t discovered it before! Fig Relish – is a sweet fig relish with a slight tartness, brimming with dried figs (60%) and made with cider vinegar and molasses for a great complement to cheese. The HP BBQ sauce is gluten free, and there are quite a few BBQ sauce bottles, marinades and jar sauces which are listed in the Coeliac UK app.

In fact, at the time of writing, the Coeliac UK scanner app lists 222 varieties which are gluten free, so that is definitely a bonus for all your ketchup fans! It has been expertly prepared, the peel is soft and luscious, the jelly bang on with flavour, balanced and delicious.” So definitely shop around if you want to save your pennies! Sauces which are *sometimes* gluten free This collection contains 8 of our generous ‘real-world portion’ sized sachets, perfect for keeping in the glovebox. Rapeseed Oil, Free Range Pasteurised Whole Egg (10%), Capers (8%) (Capers, Water, White Wine Vinegar, Salt), Gherkins (8%) (Gherkins, Distilled Malt Vinegar (from Barley), Salt, Water, Acid: Acetic Acid), Spirit Vinegar, Unrefined Raw Cane Sugar, Sea Salt, Mustard Flour, Preservative: Sorbic Acid.